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Our  Menus

Downloadable PDF Menus:

Ask about our Gluten Free options.

Most options can be accommodate dietary needs or restrictions. 

Catering

All Prices are subject to Change Prices Listed do not include 8% NYS Sales Tax Pricing for Carry out Only - Not for Dine in
Appetizers
half - 8-10 persons | full - 18-20 persons

Shrimp Cocktail

per lb

$27

Mozzarella Sticks

6 lbs

$120

Stuffed Mushrooms

half

$55

full

$99

Bruschetta

half

$55

full

$99

Meat, Cheese and Cracker Platter

half

$72

full

$132

Fruit Platter

half

$66

full

$121

Vegetable Platter

half

$66

full

$121

Mini Meatballs

half

$81

full

$154

Salads
half - 8-10 persons | full - 18-20 persons

Tossed Salad

half

$44

full

$77

Caesar Salad

half

$55

full

$99

Cold Antipasto

half

$66

full

$121

Sides
half - 8-10 persons | full - 18-20 persons

Vegetable Medley

half

$66

full

$121

Roasted Potatoes

half

$66

full

$121

Mashed Potatoes

half

$66

full

$121

Saffron Risotto

half

$66

full

$121

Pasta
half - 8-10 persons | full - 18-20 persons

Alfredo

ala Vodka or Tomato Cream

half

$77

full

$126

Meat Lasagna

half

$77

full

$154

Cheese Ravioli

half

$72

full

$132

Manicotti

half

$72

full

$132

Baked Ziti

half

$66

full

$121

Baked Ziti

with Meat Sauce

half

$88

full

$165

Penne, Broccoli, Chicken Alfredo

half

$88

full

$165

Entrees
half - 8-10 persons | full - 18-20 persons

Chicken Balsamic

half

$99

full

$176

Chicken Balsamic

Over Pasta

half

$88

full

$154

Chicken Francese

half

$99

full

$176

Chicken Francese

Over Pasta

half

$88

full

$154

Chicken Parmesan

half

$99

full

$176

Chicken Parmesan

Over Pasta

half

$88

full

$154

Chicken Marsala

half

$99

full

$176

Chicken Marsala

Over Pasta

half

$88

full

$154

Eggplant Parmesan

half

$66

full

$126

Eggplant Rollatini Marinara

half

$88

full

$154

Sausage, Peppers and Onions

half

$99

full

$176

Meatballs Marinara

half

$99

full

$176

Roast Pork Loin

Sliced, served au jus

half

$110

full

$209

Roast Filet Mignon

Sliced * Market Price

Roast Strip Steak

Sliced * Market Price

Roast Prime Rib

Sliced, au jus * Market Price

Salmon Lemon Olive Oil

half

$143

full

$275

Baked Haddock

half

$99

full

$187

Shrimp Scampi

* Market Price
Kids

Macaroni and Cheese

half

$81

full

$154

Penne

with Butter

half

$55

full

$99

Chicken Tenders

10 lbs

$132

Bread

Italian Bread

per loaf

$6

Garlic Bread

per loaf

$11

Garlic Bread

with Cheese

per loaf

$15

Bread and Butter

per person

$1.50

Extras

Disposable Tableware

plates and utensils

per person

$2

Serving Utensils

each

$5

Chaffing Dish Rental (incl. Sterno)

vendor pick up is limted to Oneonta

customer return (per set)

$12

pick up (per set)

$25

Set Up Charge

$125

Set Up and Take Down

* take down not available in all locations
$200

Delivery Charge

up to 50 miles

$75

up to 100 miles

$150

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